Showing posts with label coconut. Show all posts
Showing posts with label coconut. Show all posts

Sunday, September 28, 2014

Vegetable Thai Coconut Curry/Pontypool

A simple recipe calls for a simple film. The food comes together in about 20 minutes and is super simple to make. Nobody would be able to guess this though - the flavor is outstanding. You can swap vegetables or use a green curry paste here. I just used what I had in my farm share.

October is already halfway gone, but this film is the first scary movie I've watched. Halloween is my favorite holiday, and watching scary movies has been a tradition in October. Hopefully we'll have time to review some more in the next couple of weeks!

Side note: check out these beautiful carrots I got in the farm share this week. I used the tops for pesto and it came out so well.

Recipe: Vegetable Thai Coconut Curry

Thursday, February 7, 2013

Mango & Pineapple Sticky Rice/Searching for Sugar Man

This week's post comes to you from my dear sister, Caitlin. Caitlin lives in Chicago. She's awesome and a better writer/photographer than me so don't expect the rest of the posts to be this great from here on out. Enjoy!

Soon I will start Academy Award Madness. I have two movies/recipes up in the queue.

Sisters! In Chicago!


Welcome to my guest post!

I'm Caitlin (Kim's sister), and I gotta say, I might not be on Kim's cooking or movie-reviewing level. But with an optimistic spirit and an undeniable sweet tooth I bring you my take on mango sticky rice as well as the Oscar-nommed documentary "Searching for Sugar Man" about a folk musician who made it big in South Africa. A warm dessert in juxtaposition with the cold streets here in Chicago... kind of like Rodriguez's snowy apartment in Detroit in juxtaposition with his fan base's lush & subtropical home of South Africa!

The recipe is inspired by my roommate last year, who is from Asia and loves Thai food. She used to dig on this sticky rice from Thai Palace, a deliciously evil Thai food place in Holland, MI. I wanted to try and recreate it with a couple of things I already had in my apartment.

I also have an insatiable sweet tooth (and my mother will let you know it), so this hit the spot! I used white jasmine rice, but feel free to use actual sticky rice. I'm just going to say that you can't beat coming home to a kitchen that smells like jasmine rice. It's the closest I'm going to get to a dog's affectionate greeting until I live in an apartment larger than your average office cubicle.

Recipe: Mango & Pineapple Sticky Rice